Créé avec l’IA
Lasagna Bolognese
90 min 823 kcal par portion Avancé
Ingrédients
4 Portions
- lasagna sheets12 sheets
- ground beef500 g
- tomato sauce500 ml
- mozzarella cheese200 g
- parmesan cheese100 g
- onion1 medium
- garlic2 cloves
- saltto taste
- black pepperto taste
Instructions
- 1
Preheat your oven to 180°C (350°F).
- 2
Finely chop the onion and garlic.
- 3
In a large pan, cook the ground beef over medium heat until browned.
- 4
Add the chopped onion and garlic to the beef and sauté until the onion is translucent.
- 5
Stir in the tomato sauce, and season with salt and black pepper to taste. Let it simmer for about 10 minutes.
- 6
In a baking dish, spread a thin layer of the meat sauce.
- 7
Place a layer of lasagna sheets over the sauce.
- 8
Spread another layer of meat sauce over the sheets, followed by a layer of mozzarella cheese.
- 9
Repeat the layers until all ingredients are used, finishing with a layer of meat sauce and a generous topping of mozzarella and parmesan cheese.
