Chicken Pesto Pasta

Instructions

1. 1

   Cook the pasta according to the package instructions until al dente. Drain and set aside.

2. 2

   While the pasta is cooking, heat 2 tablespoons of olive oil in a large skillet over medium-high heat.

3. 3

   Season the chicken breast with salt and pepper to taste.

4. 4

   Add the chicken breast to the skillet and cook for 6-8 minutes on each side, or until fully cooked and no longer pink inside. Remove from the skillet and let it rest for a few minutes before slicing it into thin strips.

5. 5

   In the same skillet, add the cooked pasta and pesto sauce. Stir well to combine and heat through for about 2-3 minutes.

6. 6

   Add the sliced chicken to the pasta and toss to combine.

7. 7

   Serve the Chicken Pesto Pasta hot, garnished with grated Parmesan cheese on top.