Creato con AI
Classic Burger Sauce
10 min 110 kcal a porzione Facile
Ingredienti
4 Porzioni
- light mayonnaise120 g
- ketchup40 g
- yellow mustard20 g
- finely diced pickles30 g
- white vinegar10 g
- garlic powder5 g
- onion powder5 g
- paprika2 g
Istruzioni
- 1
In a medium bowl, add the light mayonnaise, ketchup, and yellow mustard.
- 2
Add the finely diced pickles, white vinegar, garlic powder, onion powder, and paprika to the bowl.
- 3
Mix all the ingredients together thoroughly until the sauce is smooth and well combined.
- 4
Taste and adjust seasoning if needed.
- 5
Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld.
- 6
Serve chilled with your favorite burgers.
