Creato con AI
Classic Burger Sauce
5 min 118 kcal a porzione Facile
Ingredienti
4 Porzioni
- mayonnaise60 g
- ketchup30 g
- ground onion1 tsp
- ground garlic1 tsp
- vinegar1 tsp
- black pepper0,5 tsp
- salt0,5 tsp
- sugar1 tsp
Istruzioni
- 1
In a medium bowl, add 60g mayonnaise, 30g ketchup, 1 tsp ground onion, 1 tsp ground garlic, 1 tsp vinegar,
- 2
5 tsp black pepper,
- 3
5 tsp salt, and 1 tsp sugar.
- 4
Whisk all the ingredients together until the mixture is smooth and well combined.
- 5
Taste and adjust seasoning if needed, adding more salt, pepper, or sugar to your preference.
- 6
Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld.
- 7
Serve chilled as a topping for burgers, sandwiches, or as a dipping sauce.
