Creato con AI
Cabbage and Potato Stir-Fry
30 min 175 kcal a porzione Facile
Ingredienti
4 Porzioni
- cabbage300 g
- potatoes400 g
- onions100 g
- tomatoes100 g
- olive oil2 tablespoons
- cumin seeds1 teaspoon
- turmeric powder1 teaspoon
- red chili powder1 teaspoon
- saltto taste
Istruzioni
- 1
Wash and chop the cabbage into thin strips.
- 2
Peel and dice the potatoes into small cubes.
- 3
Slice the onions and chop the tomatoes.
- 4
Heat the olive oil in a large pan over medium heat.
- 5
Add the cumin seeds and let them sizzle for a few seconds.
- 6
Add the sliced onions and sauté until they become translucent.
- 7
Add the diced potatoes and stir well. Cover and cook for about 10 minutes, stirring occasionally.
- 8
Add the chopped tomatoes, turmeric powder, red chili powder, and salt. Mix well.
- 9
Add the chopped cabbage and stir to combine all ingredients.
- 10
