Mango Lassi

Instructions

1. 1

   Add the diced mango, plain yogurt, milk, sugar, and cardamom powder into a blender.

2. 2

   Blend the ingredients on high speed until smooth and creamy.

3. 3

   Taste the lassi and adjust the sweetness if necessary by adding more sugar.

4. 4

   Pour the mango lassi into glasses.

5. 5

   Serve immediately, garnished with a sprinkle of cardamom powder if desired.