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Chicken and Cheese Noodle Bake 1

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Chicken and Cheese Noodle Bake

50 min 576 kcal per serving Medium

Ingredients

4 Servings
  • shredded cheese2 cups
  • large onion, diced1 large
  • cooked noodles4 cups
  • cooked chicken, shredded2 cups
  • tomato sauce1 cup

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a large mixing bowl, combine the cooked noodles, shredded chicken, diced onion, and tomato sauce. Mix well to ensure all ingredients are evenly distributed.

  3. 3

    Transfer the mixture into a greased baking dish, spreading it out evenly.

  4. 4

    Sprinkle the shredded cheese evenly over the top of the noodle mixture.

  5. 5

    Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the dish is heated through.

  6. 6

    Remove the dish from the oven and let it cool for a few minutes before serving.

  7. 7

    Serve warm and enjoy your Chicken and Cheese Noodle Bake!

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