Créé avec l’IA

Chocolate Custard

Name: Chocolate Custard
Total time: 30 min
Ingredients: 1/3 cup cocoa powder; 1/3 cup corn starch; 4 cups milk; 1/3 cup sugar

30 min 243 kcal par portion Moyen

Ingrédients

4 Portions

1
In a medium saucepan, whisk together the cocoa powder, corn starch, and sugar until well combined.
2
Gradually add the milk, whisking constantly to ensure there are no lumps.
3
Place the saucepan over medium heat and continue to whisk constantly.
4
Cook the mixture until it thickens and begins to bubble, about 5-7 minutes.
5
Once thickened, remove the saucepan from the heat.
6
Pour the custard into serving dishes and let it cool to room temperature.
7
Refrigerate for at least 2 hours before serving to allow it to set.
8
Serve chilled and enjoy your delicious chocolate custard.