Creato con AI
Bacon Wrapped Asparagus Stuffed Chicken
60 min 596 kcal a porzione Avanzato
Ingredienti
4 Porzioni
- chicken breasts4 pieces
- asparagus spears16 pieces
- bacon8 slices
- cream cheese4 ounces
- olive oil1 tablespoon
- black pepper1 teaspoon
- onion powder1 teaspoon
Istruzioni
- 1
Preheat your oven to 375°F (190°C).
- 2
Flatten each chicken breast to about 1/2 inch thickness using a meat mallet.
- 3
Spread 1 ounce of cream cheese onto each chicken breast.
- 4
Place 4 asparagus spears on top of the cream cheese on each chicken breast.
- 5
Roll up each chicken breast tightly, starting from the edge with the asparagus.
- 6
Wrap 2 slices of bacon around each chicken roll to secure it.
- 7
Heat olive oil in a skillet over medium-high heat.
- 8
Sear each chicken roll in the skillet for about 2-3 minutes on each side until the bacon is browned.
- 9
Transfer the seared chicken rolls to a baking dish.
- 10
