Créé avec l’IA

Coconut Lime Sorbet

Name: Coconut Lime Sorbet
Total time: 30 min
Ingredients: 400ml coconut milk; 100g sugar; 2 limes (zest and juice); Pinch of salt

30 min 192 kcal par portion Moyen

Ingrédients

4 Portions

1
In a medium saucepan, combine the coconut milk and sugar.
2
Heat the mixture over medium heat, stirring until the sugar is completely dissolved.
3
Remove the saucepan from the heat and allow the mixture to cool to room temperature.
4
Once cooled, stir in the lime zest and lime juice.
5
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
6
Transfer the sorbet to an airtight container and freeze for at least 2 hours or until firm.
7
Serve the sorbet in bowls or cones and enjoy!