Coconut Lime Lollipops

Instructions

1. 1

   In a mixing bowl, combine the coconut cream, lime juice, and lime zest.

2. 2

   Stir in the maple syrup until well combined.

3. 3

   Add the chia seeds to the mixture and stir thoroughly.

4. 4

   Let the mixture sit for about 10 minutes to allow the chia seeds to absorb the liquid and thicken.

5. 5

   Pour the mixture into lollipop molds or small cups with sticks.

6. 6

   Freeze the lollipops for at least 4 hours or until solid.

7. 7

   Once frozen, remove the lollipops from the molds and enjoy your refreshing Coconut Lime Lollipops.