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Chicken Nugget Sandwich

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Chicken Nugget Sandwich

15 min 182 kcal per serving Easy

Ingredients

4 Servings
  • chicken nuggets8 pieces
  • bread slices4 slices
  • greek yogurt2 tablespoons
  • onion1 medium
  • lemon juice1 tablespoon
  • saltto taste
  • black pepperto taste

Instructions

  1. 1

    Preheat your oven or air fryer to the temperature recommended for the chicken nuggets.

  2. 2

    Cook the chicken nuggets according to the package instructions until they are crispy and golden brown.

  3. 3

    While the nuggets are cooking, finely slice the onion.

  4. 4

    In a small bowl, mix the greek yogurt with lemon juice, salt, and black pepper to create a creamy sauce.

  5. 5

    Toast the bread slices until they are golden brown.

  6. 6

    Once the nuggets are cooked, assemble the sandwich by spreading the yogurt sauce on one side of each bread slice.

  7. 7

    Place 4 chicken nuggets on two of the bread slices.

  8. 8

    Add sliced onions on top of the nuggets.

  9. 9

    Top with the remaining bread slices, sauce side down, to complete the sandwiches.

  10. 10

    Serve immediately and enjoy your Chicken Nugget Sandwich.

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