Creato con AI
Chickpea and Black Bread Sandwich
15 min 151 kcal a porzione Facile
Ingredienti
4 Porzioni
- black bread4 slices
- canned chickpeas, mashed1 cup
- small onion, sliced1 piece
- garlic, minced1 clove
- vegan tartar sauce1 tablespoon
- salt1 teaspoon
- black pepper1 teaspoon
Istruzioni
- 1
Toast the black bread slices until they are golden brown.
- 2
In a bowl, combine the mashed chickpeas, sliced onion, minced garlic, vegan tartar sauce, salt, and black pepper. Mix well until all ingredients are evenly distributed.
- 3
Spread the chickpea mixture evenly over two slices of the toasted black bread.
- 4
Top with the remaining slices of black bread to form sandwiches.
- 5
Cut each sandwich in half and serve immediately.
