Maple Cinnamon Sweet Potato Wedges

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   In a large bowl, combine the sweet potato wedges, olive oil, maple syrup, cinnamon, and salt.

3. 3

   Toss the sweet potatoes until they are evenly coated with the mixture.

4. 4

   Arrange the sweet potato wedges in a single layer on a baking sheet lined with parchment paper.

5. 5

   Bake in the preheated oven for 25-30 minutes, turning halfway through, until the wedges are tender and golden brown.

6. 6

   Remove from the oven and let them cool slightly before serving.

7. 7

   Enjoy your Maple Cinnamon Sweet Potato Wedges as a delicious side dish or snack.