Made with AI
Spicy Baked Chicken Drumsticks
45 min 232 kcal per serving Easy
Ingredients
4 Servings
- chicken drumsticks8 pieces (about 600g)
- hot sauce2 tablespoons
- olive oil1 tablespoon
- smoked paprika1 teaspoon
- chili powder1 teaspoon
- garlic powder1 teaspoon
- salt1 teaspoon
Instructions
- 1
Preheat your oven to 220°C (425°F). Line a baking sheet with parchment paper or lightly grease it.
- 2
In a large bowl, combine the hot sauce, olive oil, smoked paprika, chili powder, garlic powder, and salt. Mix well to form a marinade.
- 3
Add the chicken drumsticks to the bowl and toss them thoroughly in the marinade, ensuring each drumstick is evenly coated.
- 4
Arrange the drumsticks on the prepared baking sheet in a single layer, leaving space between each piece.
- 5
Bake in the preheated oven for 35-40 minutes, turning the drumsticks halfway through, until the chicken is cooked through and the skin is crispy.
- 6
Remove from the oven and let rest for a few minutes before serving. Enjoy your spicy baked chicken drumsticks!
