Créé avec l’IA
Italian Style Solar Burger
30 min 765 kcal par portion Moyen
Ingrédients
4 Portions
- whole wheat burger buns4 pieces
- ground beef500 g
- mozzarella cheese100 g
- sun-dried tomatoes100 g
- fresh basil leaves50 g
- olive oil4 tbsp
- salt1 tsp
- black pepper1 tsp
Instructions
- 1
Preheat your grill or stovetop pan to medium-high heat.
- 2
In a bowl, mix the ground beef with salt and black pepper until well combined.
- 3
Divide the beef mixture into four equal portions and shape them into patties.
- 4
Brush each patty with olive oil on both sides.
- 5
Grill the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.
- 6
During the last minute of cooking, place a slice of mozzarella cheese on each patty to melt.
- 7
While the patties are cooking, slice the burger buns in half and lightly toast them on the grill.
- 8
Assemble the burgers by placing a patty on the bottom half of each bun.
- 9
Top each patty with sun-dried tomatoes and fresh basil leaves.
