Creado con IA
Pork and Onion Stew
60 min 281 kcal por ración Media
Ingredientes
4 Raciones
- pork500 g
- salt1 tablespoon
- oyster sauce2 tablespoons
- garlic4 cloves
- onions2 pieces
- smj1 teaspoon
- pepper1 teaspoon
Preparación
- 1
Cut the pork into bite-sized pieces.
- 2
Peel and slice the onions and garlic.
- 3
In a large pot, heat a little oil over medium heat.
- 4
Add the garlic and onions to the pot and sauté until they are soft and fragrant.
- 5
Add the pork to the pot and cook until it is browned on all sides.
- 6
Stir in the salt, oyster sauce, smj, and pepper.
- 7
Add enough water to cover the ingredients and bring to a boil.
- 8
Reduce the heat to low and let the stew simmer for about 45 minutes, or until the pork is tender.
- 9
Adjust seasoning to taste and serve hot.
