
Made with AI
Vegetarian BBQ Pizza
40 min 203 kcal per serving Medium
Ingredients
4 Servings
- pizza dough200 g
- BBQ sauce50 g
- red onion100 g
- bell peppers50 g
- cheddar cheese50 g
Instructions
- 1
Preheat your oven to 220°C (428°F).
- 2
Roll out the pizza dough on a floured surface to your desired thickness.
- 3
Spread the BBQ sauce evenly over the surface of the dough, leaving a small border around the edges.
- 4
Thinly slice the red onion and bell peppers.
- 5
Evenly distribute the sliced red onion and bell peppers over the BBQ sauce.
- 6
Grate the cheddar cheese and sprinkle it evenly over the vegetables.
- 7
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- 8
Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.



