Creado con IA
Tomato and Potato Curry
45 min 201 kcal por ración Media
Ingredientes
4 Raciones
- tomatoes400 g
- potatoes500 g
- onions200 g
- vegetable oil2 tablespoons
- cumin seeds1 teaspoon
- turmeric powder1 teaspoon
- red chili powder1 teaspoon
- saltto taste
- fresh corianderfor garnish
Preparación
- 1
Wash and chop the tomatoes, potatoes, and onions.
- 2
Heat the vegetable oil in a large pan over medium heat.
- 3
Add the cumin seeds and let them sizzle for a few seconds.
- 4
Add the chopped onions and sauté until they are golden brown.
- 5
Add the turmeric powder and red chili powder, and stir well.
- 6
Add the chopped tomatoes and cook until they are soft and mushy.
- 7
Add the chopped potatoes and mix well with the tomato mixture.
- 8
Add salt to taste and a little water if needed.
- 9
Cover the pan and let it simmer on low heat until the potatoes are cooked through.
- 10
