Creado con IA
Oats and Apple Crumble
45 min 363 kcal por ración Media
Ingredientes
4 Raciones
- rolled oats1 cup
- apples3 pieces
- brown sugar0,25 cup
- butter0,25 cup
- cinnamon1 teaspoon
- chopped walnuts0,25 cup
Preparación
- 1
Preheat your oven to 350°F (175°C).
- 2
Peel, core, and slice the apples into thin wedges.
- 3
In a mixing bowl, combine the sliced apples with 1/4 cup of brown sugar and 1 teaspoon of cinnamon. Mix well to coat the apples evenly.
- 4
Spread the apple mixture evenly in a baking dish.
- 5
In another bowl, combine 1 cup of rolled oats, 1/4 cup of chopped walnuts, and 1/4 cup of butter. Use your fingers or a fork to mix until the mixture resembles coarse crumbs.
- 6
Sprinkle the oat mixture evenly over the apples in the baking dish.
- 7
Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the apples are tender.
- 8
Remove from the oven and let it cool slightly before serving.
- 9
Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.
