Créé avec l’IA
Mince and Macaroni Stir Fry
30 min 251 kcal par portion Moyen
Ingrédients
4 Portions
- minced beef200 g
- macaroni150 g
- mushrooms100 g
- mixed vegetables100 g
- Chilli Beef Flavoured Stew Mix1 packet
- cooking oil1 tablespoon
- Peri Peri spice1 teaspoon
- tomatoes2 medium
- carrot1 medium
Instructions
- 1
Cook the macaroni according to the package instructions until al dente. Drain and set aside.
- 2
Heat the cooking oil in a large pan over medium heat.
- 3
Add the minced beef to the pan and cook until browned, breaking it apart with a spoon.
- 4
Add the chopped mushrooms and mixed vegetables to the pan. Stir-fry for about 5 minutes until the vegetables are tender.
- 5
Stir in the Chilli Beef Flavoured Stew Mix and Peri Peri spice, mixing well to coat the beef and vegetables.
- 6
Add the chopped tomatoes and grated carrot to the pan, and cook for another 3-4 minutes.
- 7
Finally, add the cooked macaroni to the pan and stir everything together until well combined and heated through.
- 8
Serve hot and enjoy your Mince and Macaroni Stir Fry.
