Peperami Noodle Stir-Fry

Instructions

1. 1

   Begin by preparing the vegetables. Slice the carrot into thin strips and set aside.

2. 2

   In a large pan or wok, heat the sesame oil over medium heat.

3. 3

   Add the minced garlic and ginger to the pan, stirring for about 30 seconds until fragrant.

4. 4

   Add the broccoli florets and carrot strips to the pan. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.

5. 5

   Slice the Peperami Wideboy stick into thin pieces and add them to the pan.

6. 6

   Add the Peperami Noodles packs to the pan, breaking them up slightly.

7. 7

   Pour the soy sauce over the noodles and vegetables, stirring well to combine all ingredients.

8. 8

   Continue to stir-fry for another 2-3 minutes until the noodles are heated through and well-coated with the sauce.

9. 9

   Serve the stir-fry hot, garnished with additional sesame seeds or green onions if desired.