Creado con IA
Kaak Cheese Platter
20 min 358 kcal por ración Media
Ingredientes
4 Raciones
- kaak bread4 pieces
- halloumi cheese150 grams
- cucumber100 grams
- roasted red peppers50 grams
- za'atar1 tablespoon
- olive oil1 tablespoon
Preparación
- 1
Preheat a grill or a non-stick pan over medium heat.
- 2
Slice the halloumi cheese into thick slices.
- 3
Grill the halloumi slices for about 2-3 minutes on each side until they are golden brown.
- 4
Slice the cucumber into thin rounds.
- 5
Arrange the kaak bread on a serving platter.
- 6
Place the grilled halloumi slices on top of the kaak bread.
- 7
Add the cucumber slices and roasted red peppers around the cheese.
- 8
Sprinkle the za'atar evenly over the cheese and vegetables.
- 9
Drizzle olive oil over the entire platter.
- 10
