Mixed Grill Platter

Instructions

1. 1

   In a small bowl, mix together the soy sauce, olive oil, honey, minced garlic, black pepper, and paprika to create a marinade.

2. 2

   Cut the beef sirloin and chicken breast into equal-sized pieces for grilling.

3. 3

   Place the beef and chicken pieces in a shallow dish and pour the marinade over them. Ensure all pieces are well coated. Let them marinate for at least 30 minutes.

4. 4

   While the meat is marinating, slice the zucchini and red onion into thick rounds.

5. 5

   Preheat the grill to medium-high heat.

6. 6

   Once the grill is hot, place the marinated beef and chicken pieces on the grill. Cook the beef for about 4-5 minutes on each side for medium-rare, and the chicken for about 6-7 minutes on each side, or until fully cooked.

7. 7

   Grill the zucchini and red onion slices for about 3-4 minutes on each side, until they are tender and have grill marks.

8. 8

   Arrange the grilled beef, chicken, zucchini, and red onion on a platter.

9. 9

   Serve the mixed grill platter hot, garnished with fresh herbs if desired.