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Spicy Grilled Steak

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Spicy Grilled Steak

30 min 371 kcal per serving Medium

Ingredients

4 Servings
  • ribeye steak1,5 lbs
  • olive oil2 tbsp
  • chili powder1 tbsp
  • cayenne pepper1 tsp
  • paprika1 tsp
  • garlic powder1 tsp
  • onion powder1 tsp
  • salt1 tsp
  • black pepper1 tsp

Instructions

  1. 1

    Preheat your grill to high heat.

  2. 2

    In a small bowl, mix together the chili powder, cayenne pepper, paprika, garlic powder, onion powder, salt, and black pepper.

  3. 3

    Rub the ribeye steak with olive oil on both sides.

  4. 4

    Sprinkle the spice mixture evenly over both sides of the steak, pressing it into the meat.

  5. 5

    Place the steak on the preheated grill.

  6. 6

    Grill the steak for about 4-5 minutes on each side for medium-rare, or until it reaches your desired level of doneness.

  7. 7

    Remove the steak from the grill and let it rest for 5 minutes before slicing.

  8. 8

    Serve and enjoy your Spicy Grilled Steak!

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