Creado con IA
Mango Bread Roll-Ups
20 min 261 kcal por ración Fácil
Ingredientes
4 Raciones
- Bread Slices8 slices
- Mangoes2 pieces
- Sugar2 tablespoons
- Butter1 tablespoon
- Cinnamon1 teaspoon
Preparación
- 1
Remove the crusts from the bread slices and flatten each slice with a rolling pin.
- 2
Place a few slices of mango on one end of each bread slice.
- 3
Sprinkle a little sugar over the mango slices.
- 4
Roll up the bread slices tightly, starting from the end with the mango slices.
- 5
Melt the butter in a pan over medium heat.
- 6
Place the roll-ups in the pan and cook until golden brown on all sides, about 2-3 minutes per side.
- 7
Remove the roll-ups from the pan and sprinkle with cinnamon.
- 8
Serve warm and enjoy your Mango Bread Roll-Ups!
