Spicy Maggie Noodles with Egg

Instructions

1. 1

   Boil 4 cups of water in a pot.

2. 2

   Add the 2 packs of Maggie noodles to the boiling water and cook for 2 minutes.

3. 3

   Drain the noodles and set aside.

4. 4

   In a pan, heat a tablespoon of oil over medium heat.

5. 5

   Chop the medium onion and green chilli finely.

6. 6

   Add the chopped onion and green chilli to the pan and sauté until the onion becomes translucent.

7. 7

   Crack the 2 eggs into the pan and scramble them with the onion and chilli.

8. 8

   Add the cooked noodles to the pan and mix well.

9. 9

   Add the Maggie tastemaker spice mix from the noodle packs and stir until everything is well combined.

10. 10

    Cook for another 2 minutes, stirring occasionally.

11. 11

    Serve hot and enjoy your Spicy Maggie Noodles with Egg.