
Créé avec l’IA
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the shredded potatoes, shredded pepper jack cheese, chopped green onions, diced red bell peppers, diced jalapeños, and cooked and crumbled sausage.
In a separate small bowl, mix together the Greek yogurt, olive oil, smoked paprika, cayenne pepper, salt, and black pepper.
Pour the yogurt mixture over the potato mixture and stir until everything is well combined.
Transfer the mixture to a greased 9x13 inch baking dish, spreading it out evenly.
Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the casserole is heated through.
Remove from the oven and let it cool for a few minutes before serving.
Enjoy your Spicy Loaded Hash Brown Casserole!