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Bruschetta

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Bruschetta

20 min 151 kcal per serving Easy

Ingredients

4 Servings
  • baguette8 slices
  • tomatoes2 cups
  • basil1/4 cup
  • garlic2 cloves
  • olive oil2 tablespoons
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    Arrange the baguette slices on a baking sheet.

  3. 3

    Brush each slice with olive oil.

  4. 4

    Toast the baguette slices in the oven for about 5-7 minutes, or until they are golden brown.

  5. 5

    In a medium bowl, combine the diced tomatoes, chopped basil, minced garlic, and a pinch of salt and pepper.

  6. 6

    Spoon the tomato mixture onto each toasted baguette slice.

  7. 7

    Drizzle a little more olive oil over the top if desired.

  8. 8

    Serve immediately and enjoy your delicious Bruschetta!

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