Creato con AI
Caribbean Style Jerk Chicken Pizza
50 min 596 kcal a porzione Medio
Ingredienti
4 Porzioni
- pizza dough500 g
- mozzarella cheese200 g
- jerk chicken breast200 g
- pineapple chunks100 g
- red onion50 g
- tomato sauce100 g
- jerk sauce2 tbsp
Istruzioni
- 1
Preheat your oven to 220°C (430°F).
- 2
Roll out the pizza dough on a floured surface to your desired thickness and transfer it to a baking tray lined with parchment paper.
- 3
Spread the tomato sauce evenly over the surface of the dough, leaving a small border for the crust.
- 4
In a bowl, toss the cooked jerk chicken breast with the jerk sauce until well coated.
- 5
Evenly distribute the jerk chicken over the pizza base.
- 6
Sprinkle the mozzarella cheese over the chicken and sauce.
- 7
Add the pineapple chunks and sliced red onion evenly across the pizza.
- 8
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
- 9
Remove from the oven, let cool for a couple of minutes, slice, and serve hot. Enjoy your Caribbean Style Jerk Chicken Pizza!
