
Made with AI
Cucumber and Minced Meat Salad
25 min 223 kcal per serving Easy
Ingredients
4 Servings
- minced meat400 g
- cucumber2 pieces
- onion1 large
- garlic2 cloves
- black pepper1 teaspoon
Instructions
- 1
Begin by heating a pan over medium heat. Add the minced meat and cook until browned, breaking it apart with a spatula as it cooks.
- 2
While the meat is cooking, peel and finely chop the onion and garlic.
- 3
Once the meat is browned, add the chopped onion and garlic to the pan. Cook until the onion becomes translucent.
- 4
Wash the cucumbers thoroughly, then slice them into thin rounds.
- 5
In a large bowl, combine the cooked meat mixture with the sliced cucumbers.
- 6
Season the salad with black pepper and mix well to combine all ingredients.
- 7
Serve the salad warm or chilled, as desired.



