Garlic Butter Roasted Potatoes

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Wash and peel the potatoes, then cut them into bite-sized pieces.

3. 3

   Melt the butter in a small saucepan over low heat.

4. 4

   Mince the garlic and finely chop the onion.

5. 5

   In a large bowl, combine the potatoes, melted butter, minced garlic, chopped onion, and lemon juice. Toss until the potatoes are well coated.

6. 6

   Spread the potatoes in a single layer on a baking sheet.

7. 7

   Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and tender, stirring halfway through.

8. 8

   Remove from the oven and let cool slightly before serving. Enjoy your Garlic Butter Roasted Potatoes!