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Thai-Inspired Peanut Salad Wraps

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Thai-Inspired Peanut Salad Wraps

25 min 151 kcal per serving Medium

Ingredients

4 Servings
  • sandwich bread, crusts removed and flattened8 slices
  • shredded lettuce2 cups
  • roasted peanuts, chopped0,5 cup
  • carrot, julienned1 small
  • cucumber, julienned1 small
  • light peanut butter2 tablespoons
  • soy sauce1 tablespoon
  • chili garlic sauce1 teaspoon

Instructions

  1. 1

    In a small bowl, whisk together the light peanut butter, soy sauce, and chili garlic sauce until smooth to make the dressing.

  2. 2

    Lay the flattened sandwich bread slices on a clean surface.

  3. 3

    Evenly spread a thin layer of the peanut dressing over each bread slice.

  4. 4

    Top each slice with shredded lettuce, julienned carrot, julienned cucumber, and a sprinkle of chopped roasted peanuts.

  5. 5

    Carefully roll up each bread slice tightly to form a wrap.

  6. 6

    Slice each wrap in half if desired, and serve immediately. Enjoy your Thai-Inspired Peanut Salad Wraps!

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