Creado con IA
Chilli Prawn Udon Soup
25 min 105 kcal por ración Media
Ingredientes
4 Raciones
- prawns200 g
- udon noodles200 g
- broth1 liter
- lemon1 piece
- mixed herbs15 g
- red chillies4 pieces
Preparación
- 1
Clean and devein the prawns.
- 2
Cook the udon noodles according to the package instructions, then drain and set aside.
- 3
In a large pot, bring the broth to a boil.
- 4
Add the prawns to the boiling broth and cook until they turn pink and are cooked through, about 3-4 minutes.
- 5
Slice the red chillies and add them to the pot along with the mixed herbs.
- 6
Squeeze the juice of the lemon into the pot and stir well.
- 7
Add the cooked udon noodles to the pot and let them heat through for about 2 minutes.
- 8
Serve the soup hot, garnished with additional herbs or chillies if desired.
