
Creato con AI
Preheat your oven to 200°C (392°F).
Slice the bread into pieces about 1 cm thick.
Place the bread slices on a baking sheet and toast them in the oven for about 5 minutes, or until they are lightly golden.
While the bread is toasting, dice the tomatoes and place them in a bowl.
Chop the basil finely and add it to the tomatoes.
Grate or slice the cheese into small pieces.
Once the bread is toasted, remove it from the oven and let it cool slightly.
Top each slice of bread with a spoonful of the tomato and basil mixture.
Add a layer of cheese on top of the tomatoes.
Return the topped bread slices to the oven and bake for another 5-7 minutes, or until the cheese is melted and bubbly.
Remove from the oven and serve warm.