Spicy Chicken Budin Balls

Instructions

1. 1

   In a large bowl, combine the ground chicken, breadcrumbs, egg, chili powder, garlic powder, salt, and pepper.

2. 2

   Mix the ingredients thoroughly until well combined.

3. 3

   Shape the mixture into small balls, about the size of a golf ball.

4. 4

   Heat the olive oil in a large skillet over medium heat.

5. 5

   Add the chicken balls to the skillet, making sure not to overcrowd the pan.

6. 6

   Cook the chicken balls for about 8-10 minutes, turning occasionally, until they are golden brown and cooked through.

7. 7

   Remove the chicken balls from the skillet and drain on paper towels.

8. 8

   Serve the Spicy Chicken Budin Balls hot, with your choice of dipping sauce.