Honey Garlic Ribs

Instructions

1. 1

   Preheat your oven to 300°F (150°C).

2. 2

   Place the pork ribs on a baking sheet lined with aluminum foil.

3. 3

   In a small bowl, mix together the honey, soy sauce, ketchup, minced garlic, black pepper, and salt.

4. 4

   Brush the honey garlic mixture generously over both sides of the ribs.

5. 5

   Cover the ribs with another piece of aluminum foil and seal the edges to create a packet.

6. 6

   Bake in the preheated oven for

7. 7

   5 to 3 hours, or until the ribs are tender.

8. 8

   Remove the top piece of foil and increase the oven temperature to 400°F (200°C).

9. 9

   Brush the ribs with any remaining honey garlic mixture and bake for an additional 10-15 minutes, or until the ribs are caramelized and slightly crispy.

10. 10

    Remove from the oven and let the ribs rest for a few minutes before cutting into individual ribs.

11. 11

    Serve and enjoy your Honey Garlic Ribs!