
Made with AI
Mama General's Spicy Chicken Stir-Fry
Ingredients
- chicken breast500 g
- soy sauce2 tablespoons
- chili paste1 tablespoon
- red bell pepper1 whole
- green bell pepper1 whole
- onion1 whole
- garlic2 cloves
- vegetable oil1 tablespoon
- ginger1 teaspoon
- sesame seeds1 tablespoon
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
In a bowl, mix the soy sauce and chili paste. Add the chicken strips and marinate for at least 15 minutes.
- 3
While the chicken is marinating, slice the red and green bell peppers and onion into thin strips.
- 4
Mince the garlic and ginger.
- 5
Heat the vegetable oil in a large pan or wok over medium-high heat.
- 6
Add the garlic and ginger to the pan and stir-fry for about 30 seconds until fragrant.
- 7
Add the marinated chicken strips to the pan and stir-fry until they are cooked through, about 5-7 minutes.
- 8
Add the sliced bell peppers and onion to the pan and stir-fry for another 3-4 minutes until the vegetables are tender-crisp.
- 9
Sprinkle the sesame seeds over the stir-fry and toss everything together.
- 10
Serve hot and enjoy your spicy chicken stir-fry!



