Coriander Pepper Chicken

Instructions

1. 1

   Cut the chicken breast into bite-sized pieces.

2. 2

   Heat the oil in a pan over medium heat.

3. 3

   Add the sliced onion and sauté until translucent.

4. 4

   Add the chopped green chilies and sauté for another minute.

5. 5

   Add the chicken pieces to the pan and cook until they are no longer pink.

6. 6

   Sprinkle the coriander powder and black pepper powder over the chicken and mix well.

7. 7

   Add the red chilli sauce and stir to coat the chicken evenly.

8. 8

   Cook for an additional 5-7 minutes, ensuring the chicken is fully cooked and the flavors are well combined.

9. 9

   Serve hot with your choice of side.