Hot Cheetos Beef & Veggie Stir Fry

Made with AI

Hot Cheetos Beef & Veggie Stir Fry

30 min 245 kcal per serving Medium

Ingredients

4 Servings
  • lean beef strips300 g
  • Flamin' Hot Cheetos (crushed)25 g
  • red bell pepper (sliced)1 medium
  • broccoli florets1 cup
  • carrot (julienned)1 medium
  • hot chili sauce2 tbsp
  • low-sodium soy sauce1 tbsp
  • ginger powder1 tsp
  • olive oil1 tbsp

Instructions

  1. 1

    Prepare all vegetables: slice the red bell pepper, julienne the carrot, and separate the broccoli into florets.

  2. 2

    Crush the Flamin' Hot Cheetos into fine crumbs and set aside.

  3. 3

    Heat the olive oil in a large skillet or wok over medium-high heat.

  4. 4

    Add the beef strips to the skillet and stir-fry for 2-3 minutes until browned.

  5. 5

    Add the ginger powder and stir to coat the beef evenly.

  6. 6

    Add the sliced red bell pepper, broccoli florets, and julienned carrot to the skillet. Stir-fry for another 3-4 minutes until the vegetables are just tender but still crisp.

  7. 7

    Pour in the hot chili sauce and low-sodium soy sauce. Stir well to combine all ingredients and cook for 1-2 minutes.

  8. 8

    Sprinkle the crushed Flamin' Hot Cheetos over the stir fry and toss everything together until evenly coated.

  9. 9

    Remove from heat and serve immediately. Enjoy your spicy Hot Cheetos Beef & Veggie Stir Fry!

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