AI ChefAI Chef
Ground Beef and Vegetable Stir-Fry

Made with AI

Ground Beef and Vegetable Stir-Fry

25 min 267 kcal per serving Easy

Ingredients

4 Servings
  • ground beef1 lb
  • broccoli florets2 cups
  • sliced bell peppers1 cup
  • sliced carrots1 cup
  • soy sauce1/4 cup
  • olive oil1 tbsp
  • garlic powder1 tsp
  • ginger powder1 tsp

Instructions

  1. 1

    Heat the olive oil in a large skillet over medium-high heat.

  2. 2

    Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula as it cooks.

  3. 3

    Once the beef is browned, add the garlic powder and ginger powder, and stir to combine.

  4. 4

    Add the broccoli florets, sliced bell peppers, and sliced carrots to the skillet.

  5. 5

    Pour the soy sauce over the vegetables and beef, and stir to coat everything evenly.

  6. 6

    Cook for an additional 5-7 minutes, or until the vegetables are tender but still crisp.

  7. 7

    Serve hot and enjoy your Ground Beef and Vegetable Stir-Fry.

You might also like