Spicy Chicken Stir-Fry

Made with AI

Spicy Chicken Stir-Fry

30 min 590 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast400 g
  • bell peppers200 g
  • broccoli100 g
  • onion50 g
  • garlic2 cloves
  • soy sauce2 tbsp
  • olive oil1 tbsp
  • chili flakes1 tsp

Instructions

  1. 1

    Slice the chicken breast into thin strips.

  2. 2

    Cut the bell peppers into thin strips and chop the broccoli into small florets.

  3. 3

    Finely slice the onion and mince the garlic cloves.

  4. 4

    Heat the olive oil in a large pan or wok over medium-high heat.

  5. 5

    Add the chicken strips to the pan and stir-fry for about 5-7 minutes until they are cooked through and golden brown.

  6. 6

    Add the onion and garlic to the pan and stir-fry for another 2 minutes until fragrant.

  7. 7

    Add the bell peppers and broccoli to the pan and stir-fry for 3-4 minutes until the vegetables are tender-crisp.

  8. 8

    Pour the soy sauce over the chicken and vegetables, then sprinkle with chili flakes.

  9. 9

    Stir everything together and cook for another 1-2 minutes to combine the flavors.

  10. 10

    Serve the spicy chicken stir-fry hot, garnished with additional chili flakes if desired.

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