
Made with AI
Spicy Shrimp Tacos
25 min 600 kcal per serving Medium
Ingredients
4 Servings
- shrimp1 pound
- olive oil1 tablespoon
- chili powder1 teaspoon
- paprika1 teaspoon
- cumin1 teaspoon
- corn tortillas8 small
- shredded cabbage1 cup
- avocado1 sliced
- lime1 cut into wedges
Instructions
- 1
In a bowl, combine the shrimp, olive oil, chili powder, paprika, and cumin. Mix well to coat the shrimp evenly.
- 2
Heat a skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side until they are pink and cooked through.
- 3
Warm the corn tortillas in a dry skillet or microwave until pliable.
- 4
Assemble the tacos by placing a portion of shrimp on each tortilla.
- 5
Top with shredded cabbage and avocado slices.
- 6
Serve with lime wedges on the side for squeezing over the tacos.
- 7
Enjoy your Spicy Shrimp Tacos!



