Spicy Paneer and Onion Mix

Instructions

1. 1

   Cut the paneer into small cubes and set aside.

2. 2

   Finely chop the tomato, onions, and green chilies.

3. 3

   Heat a pan over medium heat and add a little oil.

4. 4

   Add the chopped onions and sauté until they turn golden brown.

5. 5

   Add the green chilies and sauté for another minute.

6. 6

   Add the chopped tomato and cook until it becomes soft.

7. 7

   Add the paneer cubes to the pan and mix well.

8. 8

   Sprinkle garam masala, chili powder, turmeric powder, and salt over the mixture.

9. 9

   Stir everything together and cook for another 5 minutes, allowing the spices to blend with the paneer and vegetables.

10. 10

    Remove from heat and serve hot.