1Made with AI
Spicy Caribbean Johnny Cakes
30 min 490 kcal per serving Medium
Ingredients
4 Servings
- all-purpose flour2 cups
- sugar1 tablespoon
- baking powder2 teaspoons
- salt0,5 teaspoon
- butter0,25 cup
- water0,5 cup
- milk0,5 cup
- cayenne pepper1 teaspoon
- vegetable oil0,25 cup
Instructions
- 1
In a large bowl, combine the all-purpose flour, sugar, baking powder, salt, and cayenne pepper.
- 2
Cut in the butter until the mixture resembles coarse crumbs.
- 3
Gradually add the water and milk, mixing until a soft dough forms.
- 4
On a lightly floured surface, knead the dough gently for about 1-2 minutes.
- 5
Divide the dough into small balls and flatten each ball into a patty about 1/2 inch thick.
- 6
Heat the vegetable oil in a large skillet over medium heat.
- 7
Fry the patties in the hot oil until golden brown on both sides, about 2-3 minutes per side.
- 8
Remove the Johnny Cakes from the skillet and drain on paper towels.
- 9
Serve warm and enjoy your Spicy Caribbean Johnny Cakes!



