1Begin by thoroughly washing the Gummy Leaf, Blue Watermelon Slice, Squishy Grapes, and Golden Cherries.
Cut the half slice of Blue Watermelon into bite-sized cubes and set aside.
Halve the Squishy Grapes and pit the Golden Cherries if not already done, then slice them into halves.
In a large mixing bowl, combine the Gummy Leaf with the watermelon cubes, grape halves, and cherry halves.
Slice the Fried Crocodile into thin strips and add them to the salad mixture.
Gently toss all the ingredients together until they are well mixed, taking care not to break the delicate pieces of fruit.
Chill the salad in the refrigerator for about 15 minutes to allow the flavors to meld.
Serve the Tropical Crocodile Salad chilled, garnished with a few extra Golden Cherries on top if desired.