Classic Chicken Kebab Sandwich

Instructions

1. 1

   Begin by cutting the chicken breast into small cubes or strips.

2. 2

   In a bowl, mix together the olive oil, paprika, cumin, coriander, black pepper, and salt to create a marinade.

3. 3

   Add the chicken to the marinade and ensure each piece is well-coated. Let it marinate for at least 30 minutes in the refrigerator.

4. 4

   Preheat a grill or grill pan over medium-high heat. Thread the marinated chicken onto skewers.

5. 5

   Grill the chicken skewers for about 10-12 minutes, turning occasionally, until fully cooked and slightly charred on the outside.

6. 6

   While the chicken is grilling, prepare the vegetables. Wash and slice the tomato and cucumber, and shred the lettuce.

7. 7

   Warm the whole wheat pita bread in the oven or on a skillet just until they are pliable and slightly toasted.

8. 8

   Assemble the sandwich by spreading tzatziki sauce on the inside of each pita, then add the shredded lettuce, tomato slices, and cucumber slices.

9. 9

   Once the chicken is cooked, remove it from the skewers and distribute it evenly among the pita breads.

10. 10

    Fold the pita bread over the fillings to form a sandwich, and serve immediately.