Boxty

Instructions

1. 1

   Place the grated raw potatoes in a clean cloth and twist to remove excess moisture.

2. 2

   In a large bowl, mix together the flour, baking powder, and salt.

3. 3

   Stir in the grated potatoes, followed by the milk, to form a thick batter.

4. 4

   Melt butter in a frying pan over medium heat.

5. 5

   Spoon some of the batter into the pan and spread it out to form a pancake shape.

6. 6

   Cook until the underside is golden brown, then flip and cook the other side.

7. 7

   Repeat with the remaining batter, adding more butter to the pan as needed.

8. 8

   Serve the boxty warm, with additional butter or toppings of your choice.