Creado con IA
Creamy Mushroom Chicken
45 min Media
Ingredientes
4 Raciones
- chicken breasts4 pieces
- cream of mushroom soup1 can (10.75 ounces)
- fresh mushrooms1 cup
- plain yogurt1/2 cup
- bread crumbs1/2 cup
Preparación
- 1
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
- 2
Clean and slice the fresh mushrooms.
- 3
In a bowl, mix the cream of mushroom soup with the plain yogurt until well combined.
- 4
If the chicken breasts are thick, pound them to an even thickness for even cooking.
- 5
Place the chicken breasts in a baking dish.
- 6
Pour the creamy mushroom mixture over the chicken breasts, making sure they are well coated.
- 7
Sprinkle the sliced mushrooms over the top of the chicken and sauce.
- 8
Top with bread crumbs for added texture.
- 9
Bake in the preheated oven for 25 to 30 minutes, or until the chicken is cooked through and the juices run clear.
