Creamy Chicken Pasta

Preparación

1. 1

   Heat the olive oil in a large skillet over medium heat.

2. 2

   Add the diced chicken breast to the skillet and cook until no longer pink, about 5-7 minutes.

3. 3

   Season the chicken with garlic powder, onion powder, salt, and pepper.

4. 4

   Stir in the cream of mushroom soup and bring to a simmer.

5. 5

   Add the cooked pasta to the skillet and mix well to combine.

6. 6

   Cook for an additional 2-3 minutes, until the pasta is heated through and well coated with the sauce.

7. 7

   Serve hot and enjoy your creamy chicken pasta.